What made me happy today? Nutella.
This one speaks for itself. Nutella is awesome and delicious. On bread, pancakes or just a spoonful straight from the jar.
Don't know what I'm talking about? Go to the store and buy some. You'll soon see that I'm right ;-)
Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts
Saturday, May 18, 2013
Wednesday, January 30, 2013
Vegetable pie
What made me happy today? I made a delicious vegetable pie!
It's tasty, filled with veggie goodness and really easy to make. It's not really a pie as I didn't put on a second layer of dough, but you can add that if you like.
Ingredients:
- Two large onions
- +/- 350 gr sweet potatoes
- +/- 350 gr carrots
- 4 eggs
- 120 ml milk
- 200 gr cheese (I used a combination of Gouda, mozzarella and Emmental)
- one unbaked sheet of puff pastry dough
- salt, pepper and garlic to taste
Preparation:
- Pre-heat the oven on 200°C.
- Clean the vegetables. Slice them in bite-sized chunks.
- Break the 4 eggs into a bowl. Add the milk and whisk thorougly. Add salt, pepper and garlic to taste.
- Put the puff pastry dough in a pie pan. Add the vegetables. Pour the egg mixture over it. Top off with the cheese.
- Bake for about 35 minutes on 200°C, until eggs are solid.
Enjoy!
Ingredients:
- Two large onions
- +/- 350 gr sweet potatoes
- +/- 350 gr carrots
- 4 eggs
- 120 ml milk
- 200 gr cheese (I used a combination of Gouda, mozzarella and Emmental)
- one unbaked sheet of puff pastry dough
- salt, pepper and garlic to taste
Preparation:
- Pre-heat the oven on 200°C.
- Clean the vegetables. Slice them in bite-sized chunks.
- Break the 4 eggs into a bowl. Add the milk and whisk thorougly. Add salt, pepper and garlic to taste.
- Put the puff pastry dough in a pie pan. Add the vegetables. Pour the egg mixture over it. Top off with the cheese.
- Bake for about 35 minutes on 200°C, until eggs are solid.
Enjoy!
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